Mozaic Restaurant Ubud
To make your trip to Bali more complete, definitely try Mozaic Restaurant. Situated in the artistic village of Ubud, this foodies Mecca is serving dishes which are out of this world.
The world of Mozaic features a restaurant, lounge, workshop and catering gastronomy. Mozaic is the brainchild of Chris Salans, a young French American chef who worked with some of the best in the world. Known for its creativity of its dishes, and using fresh Asian ingredients from Bali in modern French cuisine style.
At Mozaic Restaurant the menu changes daily depending on the arrivals. The best selling menu is the chef’s surprising menu (matching wines, if you like), which we highly recommend.
The setting of Mozaic Restaurant is very romantic with burning torches, and candlelit tables tucked away in a tropical bamboo-garden.
Nice to know: Mozaic also offers cooking classes and catering for large groups. The cooking workshop is available several times a week for tourists wanting to learn the use of local ingredients as well as amateurs and professional chefs wanting to perfect their cooking techniques.
If you are going to splash out on one gourmet meal in Ubud, reserve a table at Mozaic.